Relocated to Chelsea in September 2019, after 7 years in Williamsburg, ZIZI (formerly known as Zizi Limona) serves modern, inventive Mediterranean cuisine.

Educated by some of the most notable restaurateurs in Tel Aviv, head chef Liran Leibman brings to ZIZI an innovative and unique interpretation of the long heritage of cooking he was raised on, creating an elevated and stylish fusion of different cuisines. While inspired by New York City’s eclectic and innovative culinary scene, ZIZI’s food emphasizes regional flavors using seasonal vegetables, fresh fish, free-range, grass-fed meat and chicken, and fragrant spices and herbs.

ZIZI’s menu is based on Mediterranean classics, drawing inspiration from the diverse traditional cuisines of Turkey, Spain, Israel, Tunisia, Morocco, and Greece.The food is a unique, stylish take on a long heritage of seasonal, slow food cooking.

We strive to delight our guests with our vision of Middle Eastern hospitality, vivid flavors, vibrant Mediterranean dishes, and some Zizi’s love.